A recent study was done on 422 people with grass and pollen allergies. Results showed that regular acupuncture sessions reduced severity of symptoms and less anti-histamines were required.
Choose carbohydrates with a
low glycemic index (examples of low gyclemic foods include blueberries,
barley, broccoli and hummus while white bread, chocolate and potatoes are
high glycemic foods)
Get adequate protein
Avoid fats from meat and
dairy products (saturated fats)
Increase the good fats
(fish and olive oil)
Increase fiber consumption
(fruits, vegetables and complex carbohydrates)